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Radish (Daikon) Eggs Soup

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Ingredients

2-4 or more depends on you Large eggs
Daikon 1 White Radish
2 tbs Goji 枸杞
2 tbs Vegetable Oil
1/2 tsp (optional) White Pepper corn Powder
1/2 tsp Salt
1.5-2L Hot Water
2 stalks Green Onion

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Radish (Daikon) Eggs Soup

Features:
  • Vegan
Cuisine:
    • Medium

    Ingredients

    Directions

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    The weather is getting cold. All you looking for some warm soup can full-fill you tommy! You might wondering how AirGO can make soup now. Open the lid and cove with a regular 13inch lid, one machine can be done. No more messy, no need change pan or pot!

    Try this receipt, its healthy, delicious and yummy!

    (Visited 11 times, 1 visits today)

    Steps

    1
    Done

    Prepare ingredients

    - Julienne daikon (white radish)
    - Chop green onion
    - Boil a kettle of hot water

    2
    Done

    Cooking with AirGO (Grill function )

    - Set AirGO grill function for 420F 15mins with oil in the pan
    - After preheating , break eggs in the pan, cook for 5 mins (you looking for well fried eggs),
    - Remove eggs on the plate, add half green onion and radish, mix well with the oil in the pan.
    - Cover the lid cook, then stir when shows "Flip", cook until times up.

    3
    Done

    Cooking with AirGO ( Base heat function)

    - Change the setting to base heat 420F 20mins
    - Add fired eggs and hot water , salt , white pepper, Goji and other half of green onion in the pan, cover a regular lid. (you can break egg if you wanted)
    - Cook until the soup boiling.
    - Add more salt or pepper for your own taste.

    Jiayu

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